Forbidden Cove

In San Diego's Clairemont Mesa Boulevard, Forbidden Cove emerges as a portal to a bygone era of exotic escapism. This tiki bar, with its thatched roofs and bamboo-lined walls, evokes the spirit of mid-century Polynesian pop culture, yet it stands apart with its commitment to authenticity and local flair. The air is thick with the scent of fresh citrus and the subtle smokiness of rum, a nod to the island-inspired cocktails that are crafted with precision and a touch of whimsy. The clientele is as diverse as the city itself, a mix of locals and travelers drawn by the allure of its storied past and the promise of a unique experience. The bar's history is steeped in the lore of San Diego's maritime heritage, with nautical artifacts and vintage surfboards adorning the walls, each telling a tale of adventure on the high seas. The menu is a celebration of the Pacific, featuring dishes that blend traditional island flavors with a modern twist. From the tangy poke bowls to the succulent kalua pork sliders, each bite is a journey through the tropics. As the sun sets, the soft glow of tiki torches casts dancing shadows, and the gentle strum of ukuleles fills the air, creating an atmosphere that is both enchanting and timeless.